| |
Are You Ready For The
Best Darn Cowboy Cooking and FREE BBQ Recipes You've Ever
Had?
- “The Pony Express” our monthly
newsletter about Cowboy Cooking and BBQ will keep you on
the right side of the law and those testy cowboys.
Succulent bbq ribs that just fall off the bone, a moppin’
sauce that would make a Missouri bank robber go straight
and baked beans that’ll have them cowboys begging for mercy
are just a few of the meals you’ll find in this newsletter
packed with bona fide, tried and true cowboy
recipes.
- Just fill in your name and
email address to get instant access to the current issue of
“The Pony Express”. You’ll be glad you
did.
- You know what they say down
in Texas, don’t you? A cowboy is only as good as the
cook in the chuckwagon. There’s been more than a few
cowboys lose his way after eatin’ vittles that weren’t
fit to feed a low down mangy dog and more cooks than
that face the long end of a rifle for passing coffin
varnish off as coffee.
- These recipes are so easy even
a cowgirl who can’t boil water, could cook ‘em. And that
ain’t all, either. We’ll share stories about bad bulls and
good broncs and everything in between along with tips that
will have you thinking you were born on the
range.
- We’ll also spin some yarns we
tell around the campfire about the characters we meet in
the history of the Old West. Don’t let yourself be fooled,
pardner. The wild west is still around, with enough blue
skies, wide open ranges and adventure to make a man want to
howl with the coyotes.
- Pack your saddlebags, grab a
mount and we’ll show you how the real cowboys
live.
- Just fill in your name and
email address to get instant access to the current issue of
“The Pony Express”. You’ll be glad you
did.
|
|
